2003 Syrah

TASTING NOTES

Aromas in the nose appear in several layers of sweet fruits, herbs, pepper, black cherries and a hint of vanilla . The palate is dominated by fresh raspberry , sage flavors and mocha notes enhanced by a refreshing acidity. The mocha flavors linger on the aftertaste to offer a very long finish on smooth and silky textured tannins.

GRAPE SOURCE

100% WHITE BLUFFS VINEYARD

WINE MAKING NOTES

Harvest Date: September 29, 2003
Brix: 26.5
Yeast: Pasteur red
Barrel Aging: 24 months in French Oak
T/A - 0.65 gr. /100ml. pH - 3.57
Alcohol: 13.5%
Bottled: August 2006