2003 Merlot

TASTING NOTES

Dark red bright color. Fruit forward in the nose with mocha driven aromas. Round mouth with ripe fruits and roasted nuts. Lively finish with well integrated tannins.

GRAPE SOURCE

100 % CLAAR WHITE BLUFFS VINEYARD

WINEMAKING NOTES

Harvest Date: September 10, 2003
Brix: 23.5
Yeast: Pasteur red
Barrel Aging: 24 months
Oak: French
T/A: 0.68 gr. /100ml. pH - 3.35
Alcohol: 13.8%
Bottled: August 2006